list of food from veneto

Cookery Schools and Courses in Veneto

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Course of Typical Salentina Kitchen

Select the school where you want to attend your Italian Cooking Course in Venete

Although the cuisine does differ from one province to another, the food of the region is based on some common ingredients: rice, vegetables and especially polenta.
Polenta, particularly loved by the natives of Veneto, is prepared and eaten with meat, fish or cheese.




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